Easy Crock Pot Chicken Scampi Recipe (2024)

This post may contain affiliate links. If you make a purchase through links on our site, we may earn a commission.

Easy Crock Pot Chicken Scampi Recipe will be a family favorite with all of the tender and flavor packed chicken. The bell peppers add a ton of color and the pasta bring this dish all together.

Easy Crock Pot Chicken Scampi Recipe:

Chicken Scampi is such a delicious dish and now the slow cooker makes this meal so easy. I love coming home to a meal in the crock pot. The aroma of the seasoning blended together makes my home smell amazing.

Life is so busy and dinner time does not have to be hectic. Easy meals like this keep my family happy and we can enjoy family dinner even on busy weeknights. This recipe for chicken scampi is the perfect busy night meal.

This recipe is loaded with flavor with simple ingredients. We love to serve over angel hair pasta and a slice of garlic bread to complete the meal. The scampi sauce is delicious and flavorful and perfect for dipping your bread in.

Easy Crock Pot Chicken Scampi Recipe (2)

What is Chicken Scampi:

Chicken Scampi is a delicious recipe that is made with simple ingredients. You may have had shrimp scampi before at Olive Garden but we like making it with Chicken.

Our favorite chicken scampi sauce because it is perfect served over noodles and for dipping your breadsticks in.

What is Scampi Sauce Made of?

If you are curious what the sauce is made of, it is actually very simple. Scampi sauce is a combination of garlic, Parmesan cheese, chicken broth and more.

It all combines for something really yummy.

Easy Crock Pot Chicken Scampi Recipe (3)

What do I need to make thiseasy Chicken Scampi Pasta recipe?

Boneless Skinless Chicken Breast– sliced
Red Onion, sliced
Red Bell Pepper, sliced
Green Bell Pepper, slicedany color will do actually -the more the merrier
Chicken Broth
Italian Seasoning
Minced Garlic
Salt
Pepper
Angel Hair Pasta
Parmesan Cheese

You will be amazed at how few ingredients can turn into such a delicious meal for your family.

How to Make Slow Cooker Chicken Scampi:

Step 1 – Add chicken to crockpot – Place the chicken in the slow cooker. I used a 6 quart crock pot.

Step 2 – Toss in vegetables – Add the onion, peppers, and broth on top.

Easy Crock Pot Chicken Scampi Recipe (4)

Step 3 – Add in Seasoning and cook – Top with all the delicious seasonings and cook on low for 6-8 hours or until everything is tender and delicious.

Easy Crock Pot Chicken Scampi Recipe (5)

Step 4 – Shred Chicken – Once everything is finished cooking, I like to shred the chicken and then stir it back into the crock pot with the veggies.

Easy Crock Pot Chicken Scampi Recipe (6)

Step 5 – Serve and enjoy – Serve over angel hair pasta and top with Parmesan cheese. Yum!

Easy Crock Pot Chicken Scampi Recipe (7)

What do you Serve with Chicken Scampi?

Pasta – We love this dish with angel hair pasta but really any pasta will work. The angel hair pasta just is so light and really is a nice touch with the chicken and veggies.
Roasted Vegetables – I like to Roast some broccoli or asparagus for an easy side dish. It is the perfect combination and easy to make.
Green Salad – Never underestimate how delicious a simple side salad is. Just use your favorite salad greens and vegetables.
Breadsticks – These garlic bread cheese sticks are perfect for dipping into the pasta. You can also grab some crusty bread from the bakery and that would be delicious as well. Either option is great but bread is a must in our family.

Easy Crock Pot Chicken Scampi Recipe (8)

How do you thicken a scampi sauce?

If you need to thicken your sauce, it is so simple to do. Simply mix 1 tablespoon of cornstarch in 1 tablespoon of cold water.

Whisk the cornstarch into the sauce and that is it.

Substitutions and Additions:

Change the Protein – We used chicken breast in this recipe, but you can use chicken thighs or chicken tenders. You can even substitute the chicken for shrimp.
Change the Vegetables – We used bell peppers in this recipe but you can even add in some spinach. If you do use spinach add it towards the end of cooking time.
Pasta – Angel hair pasta is our favorite, but you can use spaghetti noodles or rigatoni noodles. I usually use what noodles that I have on hand.
Rice – This chicken scamp dish can even be served over rice. For a low carb option try serving over cauliflower rice.
Dry White Wine – Instead of the Chicken Broth use a Dry White Wine. It will give the dish so much flavor. We recommend using sauvignon blanc.
Olive Oil – Once I have cooked the pasta, I like to toss it in Olive Oil to prevent the pasta from sticking.
Fresh Lemon Juice – Squeeze some fresh lemon juice with some salt and pepper before serving. It adds flavor and makes the recipe so light and refreshing.

Recipe Tips:

Cook the Chicken – We cook the chicken in the crock pot to make it an easy recipe. You can easily make this dish on the stove top and use leftover chicken.
Cook Pasta – When preparing the pasta, make sure to cook to al dente or according to package.
Adding Vegetables – We like to ad about ½ cup of red pepper and ½ cup of green bell pepper for color and flavor. Make sure to cut in thick slices so the peppers do not get mushy.
Shredding chicken – When the chicken is cook, remove from the crock pot to shred the chicken. You can use forks, but we like to use a hand held mixer or a stand mixer. This shreds the chicken perfectly.
Serving – Make sure to serve this dish with the scampi sauce. This adds flavor to the dish and we like to dip our breadsticks in it.

Easy Crock Pot Chicken Scampi Recipe (9)

How to Store Leftovers:

Place leftover scampi inside an airtight container. It will keep in the fridge up to 3 days. It makes a great lunch the next day. You can reheat leftover in the microwave.

We think it taste even better the next day as the ingredients marinate together overnight. We like to store in individual containers with a pasta and a vegetable for a delicious lunch for the week.

Easy Chicken Scampi Recipe:

If you are looking for an easy weeknight meal, make this flavorful Chicken Scampi. If you loved our shrimp scampi recipe then you are going to love this simple chicken scampi recipe.

The crock pot does all the work and is perfect served over pasta with a side of breadsticks. This recipe is perfect for the family but even better for a crowd.

This chicken scampi is perfect for meal prepping with. You can prepare as a freezer meal to make at a later date. You can also make this chicken scampi for the week for lunches.

Print this Chicken Scampi Pasta Recipe below:

Review

Pin Print

Easy Crock Pot Chicken Scampi Recipe

5 from 16 votes

Easy Crock Pot Chicken Scampi Recipe will be a hit with all of the flavorful chicken. The bell peppers add a ton of color and the pasta is amazing.

Prep Time 10 minutes mins

Cook Time 6 hours hrs

Ingredients

▢ 3 boneless skinless chicken breast sliced
▢ ½ red onion sliced
▢ ½ red bell pepper sliced
▢ ½ green bell pepper sliced any color will do actually -the more the merrier
▢ 2 cups chicken broth
▢ 1 Tablespoon Italian seasoning
▢ 1 teaspoon minced garlic
▢ 1 teaspoon salt
▢ ½ teaspoon pepper
▢ 16 oz Angel Hair pasta
▢ 1 cup Parmesan cheese

Instructions

Place the chicken in the slow cooker. I used a 6 quart crock pot.
Add the onion, peppers, and broth on top.
Top with all the delicious seasonings and cook on low for 6-8 hours or until everything is tender and delicious.
Once everything is finished cooking, I like to shred the chicken and then stir it back into the crock pot with the veggies.
Serve over angel hair pasta and top with Parmesan cheese. Yum!

Recipe Notes

If you need to thicken your sauce, it is so simple to do. Simply mix 1 tablespoon of cornstarch in 1 tablespoon of cold water.Whisk the cornstarch into the sauce and that is it! Easy!

Nutrition Facts

Calories 435kcal, Carbohydrates 60g, Protein 29g, Fat 7g, Saturated Fat 3g, Cholesterol 47mg, Sodium 749mg, Potassium 526mg, Fiber 3g, Sugar 3g, Vitamin A 780IU, Vitamin C 26.6mg, Calcium 235mg, Iron 1.9mg

Pin This Now to Remember It Later

Pin Recipe

More Slow Cooker Chicken Recipes:

Crock Pot Chicken Pot Pie Soup Recipe
Crock Pot Angel Chicken Recipe
Slow Cooker Chicken Curry Recipe
French Onion Chicken Crock Pot Recipe

Easy Crock Pot Chicken Scampi Recipe (11)

Try these other recipes

All Recipes

Chicken Taco Marinade

Easy Grilling

Surf and Turf Foil Packs

Easy Grilling

Mojo Chicken Recipe

Easy Slow Cooker

Crockpot Salsa Chicken

About the Author

Easy Crock Pot Chicken Scampi Recipe (16)

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

About Carrie Page

Easy Crock Pot Chicken Scampi Recipe (2024)

FAQs

What is chicken scampi sauce made of? ›

In the US, most people think of Scampi as being the Italian-American concept of Shrimp Scampi, but scampi by itself is a dish that is served in a sauce made of butter, garlic, and dry white wine. You can make all kinds of scampi including lobster, scallops, and chicken scampi.

Know More ›

Do you need to put liquid in the slow cooker when cooking chicken? ›

Adding some liquid to the slow cooker is an essential step, and ensures that the chicken is tender and juicy.

Find Out More ›

How long to leave chicken in crock pot? ›

Cover your crock pot and cook chicken breasts on low for 6-7 hours or on high for 3-4 hours. Chicken is done when the internal temp reaches 165 degrees F. Use chicken in your favorite recipes.

See Details ›

How to keep chicken moist in the crockpot? ›

If the chicken is cooked too long, it will become dry (even if you use broth or water) and tough. That means the best way to keep chicken from drying out in a crockpot is to stop cooking it as soon as it reaches the proper internal temperature of 165 degrees F.

Discover More Details ›

What is scampi sauce made of? ›

Scampi sauce.

In this garlic shrimp scampi, the sauce is made with a bit of butter, olive oil, white wine, garlic, red pepper flakes, and lemon juice. If you like, a little parsley for garnish.

Learn More ›

How do you thicken scampi sauce? ›

How Do You Thicken a Scampi Sauce? Scampi sauce is meant to be fairly thin since it's largely butter-based. If you would like a thicker sauce, consider adding a slurry made with cornstarch or add some heavy cream. Cream will also make the sauce richer.

Is it OK to put raw chicken in slow cooker? ›

Yes, you can put raw chicken in a slow cooker! Slow cookers and Crock-Pots are designed to cook raw meats. The direct heat from the pot, lengthy cooking time and steam created from the tightly covered container destroys bacteria, making slow cooking safe. You can put frozen chicken in a slow cooker, too!

Is it better to cook chicken on high or low in the crockpot? ›

For optimal results, it's generally recommended to cook chicken on the low setting in a crockpot. This slower cooking method allows the chicken to become more tender and absorb flavors, resulting in a juicier and more flavorful dish compared to using the high setting.

Is 3 hours in a slow cooker enough for chicken? ›

For a whole chicken – Place it in your slow cooker breast side down. Cover with the lid and cook on High for around 4-5 hours or Low for 6-8 hours. For bone-in pieces - Arrange chicken pieces in a single layer in the slow cooker. Cover with the lid and cook on High for around 3-4 hours or Low for 4-6 hours.

Learn More ›

Can you overcook chicken in a crock pot? ›

Like all cuts of meat, you can overcook the chicken. Make sure to follow the recipe recommendations and check the internal temperature of the meat after 3-4 hours as a guide. If you overcook the chicken it will leave it dry, tough, and the flavor will not be as appealing.

Why is my chicken in the crockpot still tough? ›

Each slow cooker meal's cooking time differs depending on the meat and its weight. The low setting is important so you don't overcook it, potentially leaving you with a dry or tough meal.

Learn More ›

Should chicken be covered in liquid in slow cooker? ›

Do You Need to Add Liquid? As long as the breast pieces are in a single layer, in contact with the slow cooker, then no, it's not necessary to add any chicken broth or chicken stock. If you're doing multiple layers, you will need to add liquid to cover the meat, but I don't recommend this.

Show Me More ›

Does chicken get more tender the longer you slow cook it? ›

Yes, chicken breast will become softer and more tender the longer it is cooked, provided it is cooked at a low enough temperature. If it is cooked at too high of a temperature, the chicken breast will become dry and tough.

Know More ›

Why does chicken get watery in crockpot? ›

This moist environment allows you to leave food to cook for hours without risking it drying out. But because there is no evaporation, the liquid isn't able to reduce and thicken naturally in a slow cooker, often resulting in watery sauces and loose gravies.

Explore More ›

What is proper scampi made from? ›

In most countries, especially Italy, scampi means the peeled tail of pretty much any kind of prawn but in the UK it refers to the meat of just one special prawn: the langoustine. Langoustine is a small lobster found in the colder waters of Scotland, Ireland and Norway.

Learn More ›

What is scampi sauce made of olive garden? ›

What is Olive Garden Scampi Sauce Made Of? The main ingredients of this sauce are butter, onion, garlic, white wine, chicken stock, and herbs.

What does a scampi taste like? ›

When very fresh, they have a slightly sweet flavour that is lost when frozen and can be eaten plain. In Britain, the shelled tail meat is generally referred to as "scampi tails" or "wholetail scampi", although cheaper "re-formed scampi" can contain other parts together with other fish.

See Details ›

What's the difference between scampi and shrimp scampi? ›

Believe it or not, shrimp scampi is actually a variation of a different Italian dish! The original dish, as you might have guessed, is simply referred to as “scampi”. Scampi is named after a kind of shellfish that is normally found in Italy. These crustaceans are MUCH bigger than the shrimp that we know!

Get More Info ›