America's Test Kitchen | America's Test Kitchen (2024)

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The structure of Cook's Country is similar to sister show America's Test Kitchen, with many of the same cast. Bridget Lancaster and Julia Collin Davison host the show. Jack Bishop is in charge of the Tasting Lab, while Adam Ried features new products in the Equipment Corner.

We've been composting in the test kitchen since January of 2019. Currently, we work with Agri-Cycle, a Maine-based food-waste collection service that breaks down the organic matter with enzymes and converts it into renewable energy.

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In return, America's Test Kitchen would consent to Christopher Kimball's Milk Street competing against it. The settlement also resolved Kimball's countersuit which alleged defamation against America's Test Kitchen due to a media campaign.

Each recipe costs $11,000 to develop

Dan Souza, a food science expert at America's Test Kitchen, elaborated on why the recipes can be so pricey. He noted that part of the process is to try at least five recipes to start, bringing in over 55 cooks plus the editorial staff to give feedback.

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America's Test Kitchen is a very real 2,500-square-foot kitchen located just outside of Boston. It is the home of Cook's Illustrated magazine and Cook's Country magazine and is the Monday-through-Friday destination for more than four dozen test cooks, editors, food scientists, tasters, and cookware specialists.

The test cooks who develop recipes at America's Test Kitchen work with Sub-Zero and Wolf appliances every day, so they've learned about the unique features that produce great results.

Why we have sponsors. We are thankful to the sponsors of our public television series, who make it possible for us to bring you the America's Test Kitchen series. Their financial support covers the costs of filming, editing, and distributing the series to your local public television station.

Why did America's test kitchen break up? ›

The long-running recipe development and home cooking series "America's Test Kitchen" underwent such a change when main chef Christopher Kimball left unceremoniously in 2015 after a contract dispute with the show's owner company, Boston Common Press.

Total Salary Range for America's Test Kitchen Test Cook

The estimated total pay range for a Test Cook at America's Test Kitchen is $48K–$87K per year, which includes base salary and additional pay. The average Test Cook base salary at America's Test Kitchen is $64K per year.

Will you continue to make new episodes of the current shows? Yes! In fact, we are filming season 23 of America's Test Kitchen right now. Julia, Bridget, and the rest of the cast are on set doing their thing.

Why the name “Milk Street”? We're located on historic Milk Street in downtown Boston, in the erstwhile Flour & Grain Exchange Building. Milk Street was given its name in 1708 after a milk market that was located here; it's also the street where Benjamin Franklin was born.

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